Sofitel Brussels Europe - Luxury hotel - Festive Dinner at The 1040

Festive Dinner at The 1040

Celebrate the most magical time of year with us !

 

Our executive chef Gabriele Petrucci and our celebrity chef Jean-Philippe Watteyne have created an exceptional festive menu.

An alliance of refined produce with a traditional taste of Belgium.

During the evenings of 24 and 31 December, discover our unique menu at The 1040 Restaurant.

 

*****

FESTIVE MENU :

Appetizer

Starter

Hymn to the potato and truffle

(10 varieties of potatoes from Wallonia in different textures)

Vegetarian

OR

Lime flavoured langoustine tartar, Salicornia, oyster emulsion and smoked herring caviar

OR

Carpaccio of red Flanders beef, espuma of flandrien grand cru, declination of Jerusalem artichoke with orange and chestnut crumble

Main

Risotto of Durbuy’s goat cheese, grilled shiitake and pumpkin declination with savory from our garden

Vegetarian

OR

Snacked North Sea turbot, ginger butter, celeriac millefeuille in different textures, saffron dashi reduction

OR

Ballotine of Ardennes pheasant stuffed with fois-gras, cognac reduction, grilled artichoke base and melting leek

Dessert

Christmas Log by Nicolas Arnaud

(Selection to be defined beforehand)

 

*****

PRICE :

€115 per person with a glass of Champagne

Vegetarian Menu at €95 per person

Under 12 years old, children’s menu on request

 

*****

RESERVATIONS : 

only by phone at : +32 (0)2 235 51 17

or by e-mail at : H5282-SL4@sofitel.com

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